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OSTRICA

cucumber mignonette, hot sauce 26

OSTRICA ALLA GRIGLIA

dashi butter, calabrian chile, pane fritto 26

RICCIOLA

yellowtail, calabrian chile, capers 26

CROSTINI AL TONNO

bluefin, foie gras mousse, lemon oil, chive 21

WAGYU TARTARE

warm mustard dressing, black garlic 32

FORMAGGIO E SALUMI

soppresata, proscuitto, robiola bosina, parmigiano gran reserva 32

ROTOLO DI ARAGOSTA

chili, caviar, lemon aioli 52

MARINATED OLIVES

citrus, olive oil 7

PREMIO BURGER

Dry aged house blend, foie gras mousse, cherry pepper aioli, fontina 25